Ingredients
- 1 medium avocado
- 1/3 cup coconut cream
- 1/3 cup cocoa powder
- 1/4 cup maple syrup or agave
- 1 small banana
- Cacao nibs / coconut cream on top (optional)
Method
- Pulse avocado and cream in blender
- Add sweetener and cacao powder and blend.
- Refrigerate for 3 hours or plus
- Add topping if desired.
ENJOY!
